Tavern

Oysters on the Half Shell*

daily selection, basil mignonette

$4 per ea
Oysters Rockefeller

spinach, parmesan, bacon, pernod

$5 per ea
Crab Cake

shaved apple, arugula, lemon aioli

$20
Artisanal Cheese Board

selection of three artisanal cheeses, accoutrements

$18
Beer Battered Cheese Curds

sambal aioli

$14
Devils on Horseback

medjool dates, gorgonzola, bacon, maple sriracha glaze

$15
Calamari & Cauliflower

curry tempura, pepperoncini, aji amarillo

$15
House Made Lavash

hand rolled armenian cracker bread, garlic butter

$6
Blackened Fish Taco Bowl

lake perch, slaw, cilantro, sriracha mayo, flour tortillas

$15
Crispy Chicken Sandwich

buttermilk fried chicken, b&b onions, ranch

$14
TWF Burger*

two 4 oz patties, american cheese, applewood smoked bacon, pickle, brioche

$14
TWF Entrée Salads

house salad or caesar salad $12

pear & gorgonzola salad $14

add chicken $7

add salmon* $15
Green Curry Mussels

PEI mussels, peppers, sourdough

$17
Soup Du Jour

chef's daily creation

$6

All Draft Beer On Tap

$2 OFF
2-For-1 House Wines

Cabernet Sauvignon / Pinot Noir

Pinot Grigio / Chardonnay
La Crosse Distilling Co MIXERS

$5

Fieldnotes Vodka

Fieldnotes Gin

Downtown Toodeloo Rock & Rye

High Rye Light Whiskey
Old Fashioneds

$5
Classic Vodka or Gin Martini

$5
Green Curry Mussels

PEI mussels, peppers, sourdough

$8
Calamari & Cauliflower

aji amarillo

$5
Beer Battered Cheese Curds

sambal aioli

$5
Parker House Rolls

wisconsin butter, pimento spread, breakfast radish

$5

Enjoy a Rotating Menu of Fresh Seafood & Hand-Rolled Sushi

Served in the tavern & lounge only. Service begins at 5PM until all features are sold out.

Please note that consuming raw or undercooked meat and seafood may be harmful to your health. Menu items are subject to change.

A 22% gratuity will be added for parties of eight or larger.

Tavern Menu